Business Units or Product Lines

JBS S.A. operates primarily through three key segments: Beef, Pork, and Poultry. The company is one of the largest protein producers in the world and utilizes its business units to manage its operations across different regions including the United States, Europe, and Brazil. Additionally, JBS has a prepared foods division encompassing processed and frozen food products.

Business Models for Each Product Line

The company generates revenue by producing and selling fresh, chilled, and processed beef, pork, and chicken products. Major expenses include feed costs, livestock procurement, labor, distribution, and energy expenses. JBS also engages in by-product sales from carcasses, which contributes to its revenue diversification.

Future Opportunities for Growth

JBS sees growth opportunities through increased global demand for protein, expansion in value-added and branded products, and geo-expansion into new markets. The company is also exploring sustainable practices and alternative protein sources to capture emerging consumer trends.

Potential Major Risks

Major risks include fluctuations in livestock and feed costs, regulatory changes, especially regarding environmental and health standards, trade barriers, and competition from plant-based protein producers. Currency exchange rate volatility and potential supply chain disruptions also pose significant risks.